What’s Cookin’?

Merritt Bates-Thomas is back for another edition of What's Cookin'? and she has a yummy dish for spring.

Today's What's Cookin'? segment features an awesome recipe that you could make for breakfast, lunch or dinner. Here's how to make a Kentucky Proud-inspired Breakfast Hash.

What's Cookin'? guest Shannon Boutin, from Kentucky Legend, is serving up a big bowl of winter comfort food. Here's how to make Tortellini Alfredo. It's delicious!

Merritt Bates-Thomas is back for another edition of What's Cookin'? and she has a yummy bowl of comfort food.

Keto is all the craze over the past few years. Basically doing a keto diet would require you go low carb and get your nutrition from fats and proteins your body takes in.

Today's What's Cookin'? segment features a big bowl of comfort food. Kelly Bland, from UK Cooperative Extension, is serving up Hearty Comfort Soup. Here's the recipe!

What's Cookin'? guest Brooklyn Maple, from Kentucky Legend, is serving up a big bowl of winter comfort food. Here's how to make Ham and Bean Stew!

Today's What's Cookin'? recipe is a Citrus Chicken Stir Fry cooked up the UK Cooperative Extension Office. Here's how to make this delicious and cost-saving recipe!

Another edition of What's Cookin'? this morning here on WBKR. Shannon Booten is serving up another Kentucky Legend-inspired recipe.