When my sister and I were kids and Dad said we were going for barbecue, he meant mutton. Growing up, that's what we thought barbecue WAS.

It wasn't until I was an adult that I realized, "Wait a minute. You can't find this stuff in stores."

And you can't.

But at one time, a long time ago, you could, as this relatively new KET mini-documentary about our beloved barbecue specialty reveals:

So now...who's hungry for mutton?

I thought so. (And if you didn't raise your hand, I don't believe you.)

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