Do you like french fries? Wait...do you LOVE french fries? I've never met a soul who didn't like them, so I kicked the question up a notch. It's a question to which I would answer in the resounding affirmative.

In fact, I love them so much, it might not do anybody any good to give me a survey on the topic. "Gourmet" fries, frozen fries cooked in an air fryer...I don't care. I'll take whatever you have. Just don't put cheese on them; I'm fine with just ketchup and black pepper. But if the fries are good enough, I'm fine without any condiments.

A Cool Neighborhood Bistro With a Phenomenal Menu

If someone had asked me what are among my favorite french fries, I'd have a hard time coming up with a short answer, but IN my answer would be a very cool neighborhood restaurant I discovered nearly a decade ago.

I'm not sure why a restaurant in the middle of Louisville is named after a species of shark, but Hammerheads is a huge local favorite nonetheless. In fact, patrons have no problem waiting to get in if they don't get there in time. Nor do they seem to mind that they have a small window in which to visit Hammerheads. It's only open from 5 PM to 9 PM Sunday-Wednesday and 5 PM to 10 PM Thursday-Saturday.

When we visited nine years ago, we got there 30 minutes before it opened, and there was already a line.

Hammerheads in Louisville -- the Best French Fries in Kentucky

Of course, nine years ago, I had no idea that Lovefood would name the Hammerhead french fries the best in Kentucky, so here's a better look. Venison chili beer cheese fries, anyone?

Those venison chili cheese fries aren't a regular occurrence, but no matter. The many ways you can have your fries prepared at Hammerheads means they will always be delicious, regardless of how you order them.

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Those duck fat fries are huge at Hammerheads. You can barely get situated at your table before the staff recommends them. They're certainly amazing "unadorned" but I strongly suggest those seasonings. I've tried them all, and this is my favorite:

Actually, I strongly suggest visiting this very cool eatery. It's in the basement of a house in central Louisville; they do the cooking upstairs.

Hammerheads has it all--great atmosphere, an awesome menu and beverage selection, and, of course, world-class french fries. Oh, and don't forget the aioli.

By all MEANS, do not forget the aioli.

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