recipe

The Midwest takes Thanksgiving food seriously. From green bean casserole to canned cranberry sauce, these beloved dishes are non-negotiable and fiercely defended. Here’s why we won’t change a thing.

Huitlacoche, or corn smut, is a unique Mexican delicacy with rich flavors and nutritional benefits. Learn how it’s transformed into cherished dishes.

What are the chances you've made a meal using what has been described as Illinois' most "iconic" recipe?

There are a lot of reasons someone would need a good egg substitute, and whatever your reason, we've got 18 options for you to try in your next recipe.

Grinding, stuffing, and smoking sausage is a lot of work, but the results are well worth the effort. Here's how you can make Polish Kielbasa at home.

Brooklyn Maple from Kentucky Legend joined us this morning for What's Cookin and she brought the most delicious summer bar-b-q recipe.

Kelly Bland, from the UK Cooperative Extension Office, is back for another edition of What's Cookin'? here on WBKR. This week she is bringing a sweet and sassy summer recipe.

Merritt Bates-Thomas is back for another edition of What's Cookin'? and she has a twist on a tasty chicken dish.

Merritt Bates-Thomas is back for another edition of What's Cookin'? and she has a delish casserole dish!

Merritt Bates-Thomas is back for another edition of What's Cookin'? and she has a warm dish of comfort food.

If you wanna sweeten up your Thanksgiving and Christmas, I highly recommend trying this recipe. It's Dr. Pepper Ham. It's easy, slow-cooked and delicious!

Merritt Bates-Thomas is back for another edition of What's Cookin'? and this salad is perfect to add to the Christmas Dinner Table.